Dry residue in fresh waters

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Description of the programme

These interlaboratory comparisons (AGLAE's programme ‘1G’) in public drinking water or bottled waters are provided in the frame of:

  • accreditation scopes related to physico-chemical analyses in waters (check AGLAE's accreditation - Cofrac No. 1-1664)


List of parameters

Détail des paramètres mis en oeuvre

Dry residue at 105°C, dry residue at 180°C